{"id":8275,"date":"2024-08-23T10:40:43","date_gmt":"2024-08-23T16:40:43","guid":{"rendered":"https:\/\/soymigrante.com\/revista\/?p=8275"},"modified":"2025-09-17T07:32:07","modified_gmt":"2025-09-17T13:32:07","slug":"recetas-guatemaltecas-asi-se-prepara-el-rice-and-beans-de-izabal","status":"publish","type":"post","link":"https:\/\/soymigrante.com\/revista\/recetas-guatemaltecas-asi-se-prepara-el-rice-and-beans-de-izabal\/","title":{"rendered":"Sabor del Caribe guatemalteco: As\u00ed se prepara el Rice and Beans de Izabal"},"content":{"rendered":"\t\t
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De las recetas chap\u00ednas m\u00e1s deliciosas se encuentra el rice and beans, uno de los platillos m\u00e1s especiales del caribe guatemalteco, por su sabor. \n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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El rice and beans es un platillo considerado como caribe\u00f1o debido a los ingredientes con los que se prepara. De hecho, este es caracter\u00edstico de distintas regiones del departamento de Izabal. Adem\u00e1s, uno de sus principales elementos es el coco.<\/p>

A continuaci\u00f3n se encuentra la receta para preparar este platillo de una forma muy sencilla y deliciosa.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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No te puedes perder:<\/strong> El Comit\u00e9 Guatemalteco de Oklahoma busca servir a la comunidad y al pa\u00eds<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Ingredientes del rice and beans<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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2 tazas de arroz crudo.
2 1\/2 tazas de frijoles negros o colorados.
Tomillo.
2 cocos.
Leche de coco.
Aceite de coco.
Cebolla en rodajas.
Sal al gusto.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Preparaci\u00f3n del rice and beans<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Cocinar los frijoles en una olla de presi\u00f3n con tomillo y un diente de ajo.
Pelar los cocos y rallarlos.
Mezclar el caldo de frijol con el coco rallado (sin los frijoles).
Agregar las 2 tazas de arroz en una cacerola y luego agregar 1 1\/2 taza de frijoles.
Sobre la mezcla anterior agregar el caldo de frijol con el coco rallado.
Por \u00faltimo, agregar el tomillo, las rodajas de cebolla y sal al gusto y el aceite de coco.
Mezclar constantemente y dejar cocinar hasta que el arroz reviente.<\/p>

Luego servirlo, este platillo puede ser acompa\u00f1ado de una mojarra frita o de pescado guisado.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Si\u00e9ntete orgulloso de Guatemala ac\u00e1...<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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De las recetas chap\u00ednas m\u00e1s deliciosas se encuentra el rice and beans, uno de los platillos m\u00e1s especiales del caribe guatemalteco, por su sabor. El rice and beans es un platillo considerado como caribe\u00f1o debido a los ingredientes con los que se prepara. De hecho, este es caracter\u00edstico de distintas regiones del departamento de Izabal. […]<\/p>\n","protected":false},"author":19,"featured_media":8276,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_eb_attr":"","footnotes":""},"categories":[247],"tags":[],"class_list":["post-8275","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-guatemaltecas"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\n\t\t\n\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\r\n\t\t\u00bfSabes qu\u00e9 significa la fachada del templo San Andr\u00e9s Xecul?<\/title>\n\n","aioseo_head_json":{"title":"\u00bfSabes qu\u00e9 significa la fachada del templo San Andr\u00e9s Xecul?","description":"Mira muy de cerca la ic\u00f3nica fachada del templo de San Andr\u00e9s Xecul Totonicap\u00e1n y descubre personajes de la espiritualidad cristiana pero tambi\u00e9n del Popol 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