{"id":8237,"date":"2026-04-05T08:36:16","date_gmt":"2026-04-05T14:36:16","guid":{"rendered":"https:\/\/soymigrante.com\/revista\/?p=8237"},"modified":"2026-04-05T08:36:24","modified_gmt":"2026-04-05T14:36:24","slug":"recetas-chapinas-asi-se-prepara-un-buen-salpicon","status":"publish","type":"post","link":"https:\/\/soymigrante.com\/revista\/recetas-chapinas-asi-se-prepara-un-buen-salpicon\/","title":{"rendered":"Un aut\u00e9ntico y exquisito antojito guatemalteco: As\u00ed se prepara un buen Salpic\u00f3n"},"content":{"rendered":"\t\t
\n\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

El salpic\u00f3n es uno de los platillos m\u00e1s ricos de Guatemala, por la cantidad de ingredientes y sus sabores, esta es su receta. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

El salpic\u00f3n es un delicioso platillo guatemalteco, el cual puede ser servido ya sea en tostadas o con arroz blanco. Tambi\u00e9n es utilizado en tacos, como relleno para panes, tortillas de harina o burritos. Adem\u00e1s, es posible preparar un caldo con el jugo de la cocci\u00f3n para acompa\u00f1ar el platillo principal.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Ingredientes para preparar salpic\u00f3n <\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

3 libras de bolovique de res o costilla de res.
3 cucharadas de consom\u00e9 de res.
1 diente de ajo.
2 cebollas.
2 tomates.
1 taza de hojas de hierbabuena.
5 r\u00e1banos grandes.
3 limones.
Pimienta.
Sal.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

No te puedes perder: Esposos migrantes guatemaltecos en Georgia buscan ayuda\u2026 y un ri\u00f1\u00f3n<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"FileName:\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Preparaci\u00f3n del salpic\u00f3n guatemalteco<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

Primero, colocar la carne a cocinar en una olla de cocci\u00f3n r\u00e1pida \u2014olla de presi\u00f3n\u2014.
Sazonar con 3 cucharadas de consom\u00e9 de res.
Agregar el diente de ajo y 1 cebolla picada \u2014estos ingredientes aportar\u00e1n sabor a la carne durante la cocci\u00f3n\u2014.
Llenar la olla con agua hasta que est\u00e9 a 3\/4 de su capacidad.
Cocinar por un aproximado de una hora.
Dejar enfriar.
Retirar la carne y picarla.
En un recipiente aparte, picar los r\u00e1banos, la hierbabuena, los tomates y la otra cebolla.
Agregar la carne y mezclar.
Agregar un poco del jugo de los limones y sazonar con una pizca de sal y pimienta al gusto.<\/p>

\u00a0<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t
\n\t\t\t
<\/div>\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t

Si\u00e9ntete orgulloso de Guatemala ac\u00e1...<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
\n\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\n
\n \n
\n
\n
\n
\n \"Canciones<\/a> <\/div>\n
\n
\n Cultura de Guatemala<\/a><\/span>

\n Canciones de Guatemala inspiradas en Solol\u00e1<\/a>\n <\/h3>
\n <\/i>3 Min read<\/span> <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n
\n
\n
\n \"Presidentes<\/a> <\/div>\n
\n
\n Presidentes de Guatemala<\/a><\/span>

\n Presidentes de Guatemala (34) Triunvirato militar Ariza, Pineda y Ponce dura 3 d\u00edas tras renuncia de Ubico (1944)<\/a>\n <\/h3>
\n <\/i>8 Min read<\/span> <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n
\n
\n
\n \"Canciones<\/a> <\/div>\n
\n
\n Cultura de Guatemala<\/a><\/span>

\n Canciones de Guatemala inspiradas en Izabal<\/a>\n <\/h3>
\n <\/i>4 Min read<\/span> <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n
\n
\n
\n \"Presidentes<\/a> <\/div>\n
\n
\n Presidentes de Guatemala<\/a><\/span>

\n Presidentes de Guatemala (33) General Jorge Ubico Casta\u00f1eda y otra dictadura (1931-1944)<\/a>\n <\/h3>
\n <\/i>9 Min read<\/span> <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n
\n
\n
\n \"Alux<\/a> <\/div>\n
\n
\n Cultura de Guatemala<\/a><\/span>

\n Alux Nahual sigue sonando con la fuerza del duende dentro y fuera de Guatemala<\/a>\n <\/h3>
\n <\/i>8 Min read<\/span> <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n <\/div>\n <\/div>\n\n <\/div>\n \n
\n <\/div>\n \t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

El salpic\u00f3n es uno de los platillos m\u00e1s ricos de Guatemala, por la cantidad de ingredientes y sus sabores, esta es su receta. El salpic\u00f3n es un delicioso platillo guatemalteco, el cual puede ser servido ya sea en tostadas o con arroz blanco. Tambi\u00e9n es utilizado en tacos, como relleno para panes, tortillas de harina […]<\/p>\n","protected":false},"author":1,"featured_media":8238,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_eb_attr":"","footnotes":""},"categories":[247],"tags":[],"class_list":["post-8237","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-guatemaltecas"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\n\t\t\n\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\r\n\t\tAlux Nahual sigue sonando con la fuerza del duende dentro y fuera de Guatemala<\/title>\n\n","aioseo_head_json":{"title":"Alux Nahual sigue sonando con la fuerza del duende dentro y fuera de Guatemala","description":"Con 47 a\u00f1os de historia en el rock Alux Nahual sigue vigente y sonando fuerte, sin fronteras, en escenarios de Guatemala, Centro Am\u00e9rica y tambi\u00e9n Estados Unidos, con temas inmortales como Alto al Fuego, El Duende, Mujer y Hombres de Ma\u00edz, entre muchos otros. En 1979, cuando el rock en espa\u00f1ol todav\u00eda buscaba hacerse un","canonical_url":"https:\/\/soymigrante.com\/revista\/alux-nahual-rock-guatemalteco-banda-guatemalteca-suena-sin-fronteras\/","robots":"max-snippet:-1, max-image-preview:large, max-video-preview:-1","keywords":"","webmasterTools":{"miscellaneous":"<link rel=\"preconnect\" href=\"https:\/\/fonts.googleapis.com\" crossorigin>\n<link rel=\"preconnect\" href=\"https:\/\/fonts.gstatic.com\" crossorigin>"},"schema":null,"og:locale":"es_ES","og:site_name":"SoyMigrante.com REVISTA \u2013 Nuestra misi\u00f3n es reconocer y dignificar al migrante.","og:type":"article","og:title":"Alux Nahual sigue llevando rock guatemalteco sin fronteras","og:description":"Alux Nahual lleva 47 a\u00f1os de historia y es la banda de rock m\u00e1s longeva de Guatemala, con canciones emblem\u00e1ticas que vibran dentro y fuera de Guatemala. As\u00ed surgi\u00f3.","og:url":"https:\/\/soymigrante.com\/revista\/alux-nahual-rock-guatemalteco-banda-guatemalteca-suena-sin-fronteras\/","og:image":"https:\/\/soymigrante.com\/revista\/wp-content\/uploads\/2026\/09\/alux-nahual-banda-guatemalteca-rock-musica-historia-7.jpg","og:image:secure_url":"https:\/\/soymigrante.com\/revista\/wp-content\/uploads\/2026\/09\/alux-nahual-banda-guatemalteca-rock-musica-historia-7.jpg","og:image:width":1264,"og:image:height":1264,"article:published_time":"2026-09-04T20:53:14+00:00","article:modified_time":"2026-09-04T20:57:55+00:00","article:publisher":"https:\/\/www.facebook.com\/soymigrantecom","twitter:card":"summary_large_image","twitter:site":"@SoyMigrante_com","twitter:title":"Alux Nahual sigue llevando rock guatemalteco sin fronteras","twitter:description":"Alux Nahual lleva 47 a\u00f1os de historia y es la banda de rock m\u00e1s longeva de Guatemala, con canciones emblem\u00e1ticas que vibran dentro y fuera de Guatemala. As\u00ed surgi\u00f3.","twitter:creator":"@SoyMigrante_com","twitter:image":"https:\/\/soymigrante.com\/revista\/wp-content\/uploads\/2026\/09\/alux-nahual-banda-guatemalteca-rock-musica-historia-7.jpg"},"aioseo_meta_data":{"post_id":"8237","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"recetas","score":74,"analysis":{"keyphraseInTitle":{"score":3,"maxScore":9,"error":1},"keyphraseInDescription":{"score":9,"maxScore":9,"error":0},"keyphraseLength":{"score":9,"maxScore":9,"error":0,"length":1},"keyphraseInURL":{"score":5,"maxScore":5,"error":0},"keyphraseInIntroduction":{"score":3,"maxScore":9,"error":1},"keyphraseInSubHeadings":{"score":3,"maxScore":9,"error":1},"keyphraseInImageAlt":{"score":9,"maxScore":9,"error":0},"keywordDensity":{"type":"best","score":9,"maxScore":9,"error":0}}},"additional":[{"keyphrase":"recetas","score":87,"analysis":{"keyphraseInDescription":{"score":9,"maxScore":9,"error":0},"keyphraseLength":{"score":9,"maxScore":9,"error":0,"length":1},"keyphraseInIntroduction":{"score":3,"maxScore":9,"error":1},"keyphraseInImageAlt":{"score":9,"maxScore":9,"error":0},"keywordDensity":{"type":"best","score":9,"maxScore":9,"error":0}}}]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"NewsArticle","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"seo_analyzer_scan_date":"2026-06-24 14:57:25","breadcrumb_settings":null,"limit_modified_date":false,"reviewed_by":"0","open_ai":"{\"title\":{\"suggestions\":[],\"usage\":0},\"description\":{\"suggestions\":[],\"usage\":0}}","ai":{"faqs":[],"keyPoints":[],"titles":[],"descriptions":[],"socialPosts":{"email":[],"linkedin":[],"twitter":[],"facebook":[],"instagram":[]}},"created":"2024-08-21 14:16:19","updated":"2026-08-27 21:30:54","focus_keyword":"recetas","additional_keywords":[{"word":"recetas","score":87}],"truseo_locale":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/soymigrante.com\/revista\" title=\"Home\">Home<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/\" title=\"Guate Nuestra\">Guate Nuestra<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t<a href=\"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/recetas-guatemaltecas\/\" title=\"Recetas guatemaltecas\">Recetas guatemaltecas<\/a>\n<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\tUn aut\u00e9ntico y exquisito antojito guatemalteco: As\u00ed se prepara un buen Salpic\u00f3n\n<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/soymigrante.com\/revista"},{"label":"Guate Nuestra","link":"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/"},{"label":"Recetas guatemaltecas","link":"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/recetas-guatemaltecas\/"},{"label":"Un aut\u00e9ntico y exquisito antojito guatemalteco: As\u00ed se prepara un buen Salpic\u00f3n","link":"https:\/\/soymigrante.com\/revista\/recetas-chapinas-asi-se-prepara-un-buen-salpicon\/"}],"_links":{"self":[{"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/posts\/8237","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/comments?post=8237"}],"version-history":[{"count":0,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/posts\/8237\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/media\/8238"}],"wp:attachment":[{"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/media?parent=8237"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/categories?post=8237"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/soymigrante.com\/revista\/wp-json\/wp\/v2\/tags?post=8237"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}