{"id":8141,"date":"2024-09-20T12:42:29","date_gmt":"2024-09-20T18:42:29","guid":{"rendered":"https:\/\/soymigrante.com\/revista\/?p=8141"},"modified":"2025-06-23T23:01:16","modified_gmt":"2025-06-24T05:01:16","slug":"receta-guatemalteca-para-preparar-una-exquisita-carne-guisada","status":"publish","type":"post","link":"https:\/\/soymigrante.com\/revista\/receta-guatemalteca-para-preparar-una-exquisita-carne-guisada\/","title":{"rendered":"Receta chapina irresistible: una exquisita carne guisada"},"content":{"rendered":"\t\t
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La carne guisada es de los platillos m\u00e1s ricos de la cocina guatemalteca, esta receta viene de generaciones, pero al probarla sabe a hogar y amor.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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La carne guisada es un delicioso platillo guatemalteco que ha estado presente en los hogares por su preparaci\u00f3n, ingredientes y principalmente por su sabor a familia.<\/p>

A continuaci\u00f3n te compartimos una receta, receta sencilla y pr\u00e1ctica para que puedas sorprender a tu familia.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Ingredientes para la carne guisada<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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2 libras carne de res \u2014lomo\u2014.
3 cucharaditas de aceite.
1 rajita canela o 1\/4 cucharadita de canela en polvo.
1 ramita tomillo o 1\/2 cucharadita de tomillo en polvo.
3 clavos de olor machacados.
1\/2 cucharadita de pimienta molida.
3 hojas laurel.
4 dientes ajo.
1 cebolla.
10 tomates.
2 chiles pimientos rojos.
1\/2 pan franc\u00e9s remojado.
3 zanahorias cortadas en rodajas \u2014no muy gruesas ni muy delgadas\u2014.
2 papas grandes cortadas de la misma forma que la zanahoria.
Sal al gusto.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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No te puedes perder: Convite multicultural guatemalteco impulsa el migrante Basilio Sic\u00e1 desde Los Angeles<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Preparaci\u00f3n de la carne guisada<\/h3>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Primero, asar los tomates, la cebolla, el ajo y los pimientos.
Licuar todo lo asado previamente junto con el pan remojado, la canela, los clavos, el tomillo y algo de sal.
Luego cortar las papas y zanahorias en cuadros medianos.
Entonces, fre\u00edr la carne en el aceite con el laurel, la pimienta y algo de sal.
Cuando est\u00e9 dorada la carne, agregar la salsa.
Una vez que est\u00e9 suave la carne, a\u00f1adir la zanahoria y la papa.
Agregados los \u00faltimos ingredientes, esperar que se cuezan estos \u00faltimos ingredientes.
De vez en cuando, probar para ver que est\u00e9 bien de sabor.
Finalmente, servir con arroz blanco y tortillas calientes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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Si\u00e9ntete orgulloso de Guatemala ac\u00e1..<\/h2>\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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La carne guisada es de los platillos m\u00e1s ricos de la cocina guatemalteca, esta receta viene de generaciones, pero al probarla sabe a hogar y amor. La carne guisada es un delicioso platillo guatemalteco que ha estado presente en los hogares por su preparaci\u00f3n, ingredientes y principalmente por su sabor a familia. A continuaci\u00f3n te […]<\/p>\n","protected":false},"author":19,"featured_media":8142,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_eb_attr":"","footnotes":""},"categories":[247],"tags":[],"class_list":["post-8141","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-guatemaltecas"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\n\t\t\n\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\r\n\t\tChef guatemalteca en Minesota comparte pir\u00e1mide nutricional<\/title>\n\n","aioseo_head_json":{"title":"Chef guatemalteca en Minesota comparte pir\u00e1mide nutricional","description":"Galardonada chef guatemalteca Amalia Moreno-Damgaard, residente en Minesota sugiere una pir\u00e1mide nutricional \"con la sabidur\u00eda de la 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class=\"aioseo-breadcrumb\">\n\tReceta chapina irresistible: una exquisita carne guisada\n<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/soymigrante.com\/revista"},{"label":"Guate Nuestra","link":"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/"},{"label":"Recetas guatemaltecas","link":"https:\/\/soymigrante.com\/revista\/category\/guate-nuestra\/recetas-guatemaltecas\/"},{"label":"Receta chapina irresistible: una exquisita carne 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